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5416m
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Kathmandu
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Kathmandu
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Annapurna Circuit Trek
Annapurna Circuit trek is without a doubt one of the most famous long treks in Nepal that can be completed in just 15 days. Our package from Go For Himalaya takes you around the huge Annapurna mountain and its range. The length ranges from approximately 160 km to 230 km. In 15 days, you see variation in nature, culture, and weather. You start from low valleys and end at a high pass called Thorong La (situated at 5,416 m).
Well, our package of the 13-day Annapurna Circuit trek begins in Kathmandu. First, you go to the green Marshyangdi River valley. And each day, you go higher, walking through forest, rice fields, and Gurung villages. Then the trail discovers open meadows, rock cliffs, and snow-white peaks. You go through two major river valleys and cross many small villages, each with their own way of life and customs.
We will go in an anticlockwise way in this trek because this way, you gain height slowly and it is easier to cross Thorong La Pass. Before the pass, the route goes through pine forests, bridges, and valleys with views of Annapurna II, Annapurna III, Manaslu, and Machhapuchhre. After the pass, the land becomes dry like a desert. This area belongs to Mustang and has a different culture.
If you’re in the Manang region, a side trip to Tilicho Lake would be a smart choice to do too. It’s at 4,919 m, making it the highest lake in the world. The trail there is wild, with landslide zones, glaciers, and incredible mountain views.
After returning from Tilicho, the main route takes you towards Thorong La Pass. Crossing Thorong La, at 5,416 m, is one of the most challenging and rewarding parts of the trek. From there, you descend towards Muktinath.
Muktinath Temple is a huge highlight for both Hindus and Buddhists. It is situated at 3,760 m and has 108 water taps for holy bathing, plus an eternal flame that’s been burning for centuries.
You see, this trek is also rich in culture. You’re literally walking through Gurung villages, Thakali villages, and Manangi villages, each with their own unique food, clothes, language, and traditions. Gurungs are more in the lower sections, like the Ghandruk area. Thakalis are famous in places like Jomsom and Marpha, known for their apple orchards. Manangis have Tibetan-style stone houses with flat roofs and dry landscapes.
Along the way, you’ll see old monasteries, mani walls, spinning prayer wheels, and colorful prayer flags hanging between houses and along the trails. Around Kagbeni and the Upper Mustang area, the vibes are very Tibetan, with desert-style landscapes.
You stay in tea houses every night. They give you a warm bed, food, and a chance to meet other trekkers. The trail changes from warm valleys to cold, high mountains. In spring, there are flowers and rhododendrons. In autumn, the sky is clear and weather is perfect for walking.
And trek enthusiasts our 15 days Annapurna Circuit itinerary also includes the Poon Hill sunrise view and a visit to Ghandruk village. It is a full journey with adventure, culture, and amazing Himalayan views one of the best treks in Nepal.
The best time to do the Annapurna Circuit trek is during spring (March to May) and autumn (September to November). In these seasons, the weather is clear and comfortable for walking, with beautiful views and blooming flowers in spring. The Annapurna Circuit trek is moderate to challenging in difficulty, so good fitness and preparation are needed, especially for crossing the high Thorong La Pass. However, with proper acclimatization and pacing, even beginners can enjoy this unforgettable journey.
TREK HIGHLIGHTS
The Annapurna Circuit Trek is one of those routes that just has it all. You start low down in warm valleys with rice fields and waterfalls, then slowly climb into wild high passes with snow and glaciers all around. It’s like walking through different worlds in just over two weeks. You’re actually going all the way around the Annapurna Massif, so yeah, you see giants like Annapurna I, II, III, and IV, Gangapurna, and Tilicho Peak, and even a peek at Dhaulagiri if the sky’s clear.
The trail cuts through Gurung, Thakali, and Manangi villages, each with their own food and their own way of life. Stone houses, old mani walls, prayer flags moving in the wind, and some monasteries in places like Manang and Braga that look like they’ve been there forever. Along the way you reach Muktinath Temple, which matters a lot for both Hindus and Buddhists. It’s got 108 taps for holy bathing and a flame that’s been burning for centuries; kind of surreal to see in the middle of the mountains.
And it’s not just scenery or culture; it’s also the food moments. Apple pies in Marpha, yak cheese in Manang, Thakali meals in Jomsom, and butter tea up in Mustang. If you pace yourself and let your body adjust, it works for both newbies and trekkers who’ve been at it for years. Each day feels new. You turn a corner and BOOM, the whole vibe changes.
